Thursday, April 11, 2013

Day sixty three

What was the question? (a courtesy of)
Strategy for a test? 

Today was one of the two days full of tests. The end of semester is not easy. Too many tests and other activities. Today was due day for the last homework for Nutrition and for the Final Project for the First Year Seminar.

At the Math class we did a final review and ready for tomorrow. Gastronomy we took the final test and after that we watched two videos regarding different management styles. The both videos were about conductors and how they are working. It seems to be quite similar (in some ways) what is going on in the kitchen. A few creative people should work together under a chef, who is responsible for the final impression. Yeah, that was
a good example.

We have officially met our instructor for the Meat Fabrication class which we start next Tuesday. From the beginning she said that she is strict regarding behaviour, uniform, and attitude in the school. That is not problem (for me). A little bit worry about class roaster. For the first week I am a team sous-chef and for the last week I am the class sous-chef. That will be a challenge. Anyway, without challenge life is boring:-)

Tomorrow is officially the last day of the semester. On agenda for me is Math exam and Nutrition Final exam. The Math should not be any problems, just hope there will be math questions and not linguistic ones. Nutrition is going to be more challenging. The final test is 75 multiple choice questions. I have no idea what is the passing grade. What is strategy for a taste? Do your best and study during semester, not at the breakfast before taste.

 

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